Carvery Menu
Carvery Menu is served Monday to Friday from 12:00 till 15:00
Starters |
|
Creamy Vegetable Soup (always tasty) (7)(9) | €3.00 |
Main Courses |
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Traditional Corned Beef and Cabbage (a true favourite and 100% Irish beef) (9)(10) | €8.95 |
Traditional roast loin of Pork (juicy Irish pork, roasted with sage & onion, served with apple sauce) (9) | €8.95 |
Homemade Beef Lasagne (beef mince & tomato sauce, on pasta sheets & béchamel sauce) (1)(3)(7)(9) | €8.95 |
Traditional Roast Chicken (served with a hunter’s sauce (chasseur) (9)(1) | €8.95 |
Grilled Sea Trout (served on a bed of vegetables) (4) | €8.95 |
Combo Platter (3 chicken Goujons, 4 cocktail sausages & 4 onion rings, served with chips) (1)(7)(10) | €7.95 |
Bangers & Mash (four pork sausages served on a bed of mash potato topped with a thick, rich, gravy) (1)(10) | €6.50 |
Chicken Goujons & Chips (5 chicken Goujons, cooked till crisp & golden) (1)(3)(5) | €8.95 |
Cocktail Sausages & Chips (a crowd pleaser) (1)(10) | €6.40 |
Onion Rings & Chips (good anytime) (1)(7) | €6.40 |
Desserts |
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Chocolate Cake (served with vanilla ice cream) & Tea/Coffee (1)(3)(7)(9) | €6.50 |
Almond and Pear Tart (served with vanilla ice cream) & Tea/Coffee (1)(3)(7)(8) | €6.50 |
Combo Special! - Soup & Regular Sandwich - €6.50
Full Selection of Sandwiches-Baguettes-Foccacia-Ciabatta-Wraps-Toasties-Melts
Now available with Fillings of your choice.
Choice of coffees & tea available.
Contact
Address
Portobello Hotel
33 Richmond Street South
Dublin 2
Ireland
D02 CF40
Phone
+353 (0)1 475 2715