Carvery Menu

Carvery Menu is served Monday to Friday from 12:00 till 15:00
 
 
Starters
 
Creamy Vegetable Soup (always tasty) (7)(9) €3.00
Main Courses
 
Traditional Corned Beef and Cabbage (a true favourite and 100% Irish beef) (9)(10) €8.95
Traditional roast loin of Pork (juicy Irish pork, roasted with sage & onion, served with apple sauce) (9) €8.95
Homemade Beef Lasagne (beef mince & tomato sauce, on pasta sheets & béchamel sauce) (1)(3)(7)(9) €8.95
Traditional Roast Chicken (served with a hunter’s sauce (chasseur) (9)(1) €8.95
Grilled Sea Trout (served on a bed of vegetables) (4) €8.95
Combo Platter (3 chicken Goujons, 4 cocktail sausages & 4 onion rings, served with chips) (1)(7)(10) €7.95
Bangers & Mash (four pork sausages served on a bed of mash potato topped with a thick, rich, gravy) (1)(10) €6.50
Chicken Goujons & Chips (5 chicken Goujons, cooked till crisp & golden) (1)(3)(5) €8.95
Cocktail Sausages & Chips (a crowd pleaser) (1)(10) €6.40
Onion Rings & Chips (good anytime) (1)(7) €6.40
Desserts
 
Chocolate Cake (served with vanilla ice cream) & Tea/Coffee (1)(3)(7)(9) €6.50
Almond and Pear Tart (served with vanilla ice cream) & Tea/Coffee (1)(3)(7)(8) €6.50
 
 

Combo Special! - Soup & Regular Sandwich - €6.50

 
Full Selection of Sandwiches-Baguettes-Foccacia-Ciabatta-Wraps-Toasties-Melts
 
Now available with Fillings of your choice.
 
Choice of coffees & tea available.

Contact

Address

Portobello Hotel
33 Richmond Street South
Dublin 2
Ireland
D02 CF40

Phone

+353 (0)1 475 2715

Email

info@portobellohotel.ie

Location

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