The following information is supplied from the website Maples House Hotel (www.mapleshotel.com)

SAMPLE BISTRO MENU

Starters

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Homemade Cream of Vegetable Soup

Served with Fresh Bread Rolls

Crispy Duck Spring Rolls with Sweet Chili Drizzle

Maples Classic Caesar Salad

Crispy Cos, Bacon Lardons, Garlic Croutes, Cool Parmesan Dressing

Main Courses

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Topside of Prime Irish Beef

With Red Wine Jus

Seared Breast of Chicken Chasseur

Baked Fillet of Fresh Atlantic Salmon

With Mediterranean Butter

Roast Fillet of Pork

With Apple & Sage Farce, Encased in Bacon

(All Mains Served with Creamed Potatoes & Seasonal Vegetables)

Desserts

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Bailey’s Cheese Cake

Chocolate Fudge Cake

Traditional Apple Pie

Freshly Brewed Tea/ Coffee

 

€23.95